Use these carb counts as guidelines -- always check your labels on prepackaged food for any possible variations in net carb counts. For example: some brands of cream cheese contain more net carbs than other brands.
legend: tr = trace
carbs - dietary fiber = net carbs


lamb & veal carb dietary fiber net carb
lamb ground broiled 3 oz 0 0 0
lamb leg shank and sirloin roasted 3 oz 0 0 0
lamb loin roasted 3 oz 0 0 0
lamb shoulder arm and blade roasted 3 oz 0 0 0
veal boneless breast braised 3 oz 0 0 0
veal ground broiled 3 oz 0 0 0
veal loin roasted 3 oz 0 0 0
veal shoulder roasted 3 oz 0 0 0